Mindblown: a blog about philosophy.
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CHICKEN POT PIE SOUP
INGREDIENTS: INSTRUCTIONS:
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CREAMY CHICKEN FLORENTINE SOUP
INGREDIENTS: INSTRUCTIONS: RECIPE NOTES Nutrition info does not include optional artichoke hearts. Adding these would also increase number of servings to 8. Serving size: 1 cup
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HOMEMADE VEGETABLE SOUP
INGREDIENTS: INSTRUCTIONS: RECIPE NOTES Serving size: 1 cup
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LEFTOVER TURKEY SOUP
INGREDIENTS: INSTRUCTIONS: RECIPE NOTES Serving size: 1 1/2 cups
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EASY BROCCOLI CHEESE SOUP RECIPE (5 INGREDIENTS!)
INGREDIENTS: INSTRUCTIONS: OPTION 1 (ORIGINAL RECIPE): OPTION 2 (RECOMMENDED): RECIPE NOTES Serving size: 1 cup
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BACON CHEESEBURGER SOUP RECIPE (QUICK & EASY!)
INGREDIENTS: INSTRUCTIONS: RECIPE NOTES Serving size: 1 cup Nutrition Facts Amount per serving. Serving size in recipe notes above. Calories 356 Fat 25g Protein 24g Total Carbs 7g Net Carbs 5g Fiber 2g Sugar 1g
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