Category: latest recipes
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Spicy Pork Shoulder porridge
Ingredients Directions Notes As the congee cools, it will become thicker. Add additional stock or water if necessary to make the congee to your desired thickness.
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Ham Rice Porridge
Ingredients: Garnish Instructions:
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Shredded Ginger Chicken porridge
Ingredients: Instructions: Notes As the congee cools, it will become thicker. Add additional stock or water if necessary to make the congee to your desired thickness.
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CONGEE WITH MISO SAUCE
Ingredients: Instructions:
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Ginger Vegetable porridge
Ingredients: Instructions: Notes As the congee cools, it will become thicker. Add additional stock or water if necessary to make the congee to your desired thickness.
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Slow Cooker Ginger Chicken porridge
Ingredients: For the porridge: Optional toppings: Instructions: RECIPE NOTES Storage: The congee can be stored in an airtight container in the refrigerator for up to 5 days. It can also be frozen for up to 2 months. Thaw overnight in the refrigerator and reheat over medium heat, stirring occasionally.
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Kabocha Squash Congee
Ingredients Instructions: Notes As the congee cools, it will become thicker. Add additional stock or water if necessary to make the congee to your desired thickness.
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CHICKEN AND GINGER CONGEE (RICE PORRIDGE)
Ingredients: Instructions:
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Chinese Ham Bone Rice Soup
Ingredients: GARNISHES / FINISHES Instructions: COOK TIMES
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Rice Pudding with Lavender and Grated Bosc Pear
Ingredients: Instructions: In a small saucepan, combine the milk with the rice and salt. Bring to boil and then reduce the heat to low and cook, stirring occasionally, until the rice is tender and the pudding is thickened, about 20 minutes. Remove the pan from the heat and stir in the vanilla sugar and lavender.…