GLOBAL GSF-50 6 INCH UTILITY KNIFE

VERY LIGHT AND VERY SHARP

When you need a bit more finesse than a chef’s knife can offer, this will be your best friend in the kitchen. It can chop, mince, and dice anything from salads to tartar.

You need a knife that’s sharp, relatively heavy so you can let it do the work, and a good handle so that it’s comfortable to hold. A utility knife is the mid-range between a paring knife and a chef’s knife.