BUFFALO CHICKEN SALAD

INGREDIENTS:

• 4 cups Shredded chicken (~1 lb)
• 1/2 cup Ranch dressing
• 2 oz Blue cheese (crumbled)
• 1/3 cup Buffalo sauce
• 1/2 cup Celery (diced)
• 1/3 cup Green onions (sliced)

INSTRUCTIONS:

1. In a large bowl, add the shredded chicken, ranch dressing, blue cheese, buffalo sauce, diced celery, and green onions. Stir until the ingredients are well combined.
2. Chill in the refrigerator until ready to eat, which will help the flavors develop.

RECIPE NOTES

Serving size: 1 cup

Nutrition Facts

Amount per serving. Serving size in recipe notes above.

Calories 355

Fat 24.3g

Protein 30.9g

Total Carbs 1.9g

Net Carbs1 .5g

Fiber 0.4g

Sugar 0.4g